Photos Jason Huynh

This featured dish is from Moe’s BBQ of Rome

Pulled Pork Bama Style

Hot, smoked pulled pork from the bone, served on a toasted bun with with our house made sweet and tangy BBQ sauce, cool and crisp marinated slaw, creamy Alabama style white and BBQ sauce and pickles.  Today we enjoyed this sandwich with their homemade Mac n’ Cheese and Cornbread.


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