Photo Jason Huynh

Crawdaddy’s

Gulf Red snapper and shrimp

This delicious combination consists of grilled Gulf Red Snapper and fried Gulf Jumbo Shrimp This dish sits above freshly grilled asparagus and roasted garlic mashed potatoes.  It’s then drizzled with Citrus Beurre Blanc. 

This is one of the many specials that Crawdaddy’s prepares each night.  Stop by to see what Chef Joan Brady has created tonight!

 
Hours of Operation:
Tuesday through Thursday 5:00 – 9:00
(LIVE JAZZ ON TUESDAY NIGHTS 6-9)
Friday 5:00 – 10:00
Saturday Jazz Brunch 10:30 – 2:00 (live jazz)
Dinner 5:00 – 10:00
Sunday Jazz Brunch 10:30 – 2:30 (live jazz)
 
www.crawdaddys.info
 
239 Broad Street
Rome, Georgia
(706) 237-7775