Culture › History
By READ V3 April 2020
In a time of quarantine, our world seem to look different each day.
Photos Cameron Flaisch
Owner/Chef Eric Tant is changing Rome’s culinary scene with his restaurants, John Henry’s Grill and Melinda’s Southern Coastal Kitchen.
Education, beef, and business converge in the Animal Science Department at Berry College.
From a 1945 service station to a quaint coffee shop, Noble & Main creates space for great coffee, fresh food, and a sense of community.